|
Post by mandie68 on Nov 12, 2007 19:25:23 GMT -5
PBJ Muffins Delicious moist peanut butter muffins with a fruit center Prep Time: 20 min. Total Time: 45 min. Makes 12 servings (1 muffin each) Ingredients: 2 1/2 Cups All-Purpose flour 3/4 Cup granulated sugar 1 Tablespoon baking powder 1/2 teaspoon salt 1/2 cup creamy peanut butter 3/4 Cup milk 2 eggs 1/3 cup canola oil 1 Jar (9.5 oz) 100% fruit Jelly, or favorite flavor Directions: Preheat oven to 400 degrees F. Spray 12 cup regular muffin pan with cooking spray. Combine flour, sugar, baking powder and salt in large bowl. Use 2 knives to add the peanut butter, mixing until course crumbs are formed. Add milk, eggs and oil; stir until just moistened. Spoon batter into muffin cups until half-full, creating a dip in the center of each cup. Place 1 Tablespoon fruit in the dip. Spoon remaining batter evenly over the fruit in each cup. Bake 20-25 minutes, or until wooden toothpick inserted into center of muffin comes out clean. Cool 5 minutes in pan, then serve.
|
|