Post by mandie68 on Apr 10, 2005 1:46:55 GMT -5
Rasin Bread for Bread machine
1 1/4-C. Water
2-Tbs. Margarine or butter
3 1/4-C. White flour or bread flour
1/4-C. Sugar
1 1/2-teas. Salt
1-teas. Cinnamon
3 1/2 teas. Active dry yeast OR
you can use 3 teas.bread machine or
quick-acting active dry yeast.
3/4-C Raisins at beep or after first
kneading.
Add the ingredients in the order in which given to the bread machine
pan and bake on the sweet bread cycle and I use a light crust and 1.5
loaf size. I also take out 2 teaspoons of the water and add that much
vanilla.
1 1/4-C. Water
2-Tbs. Margarine or butter
3 1/4-C. White flour or bread flour
1/4-C. Sugar
1 1/2-teas. Salt
1-teas. Cinnamon
3 1/2 teas. Active dry yeast OR
you can use 3 teas.bread machine or
quick-acting active dry yeast.
3/4-C Raisins at beep or after first
kneading.
Add the ingredients in the order in which given to the bread machine
pan and bake on the sweet bread cycle and I use a light crust and 1.5
loaf size. I also take out 2 teaspoons of the water and add that much
vanilla.