Post by mandie68 on Aug 10, 2002 23:50:48 GMT -5
1 cup finely chopped onions
2 Tablespoons butter
2 cups cheddar cheese, shredded
1 can Condensed cream of chicken soup
4 cups Bisquick
2 eggs, slightly beaten
In saucepan, cook onion in butter until tender. Remove from heat. Add 1 cup cheese and remaining ingredients. Stir until just blended. (batter will be slightly lumpy).
Spread evenly in 2 greased 9" round layer pans. Bake at 400 degrees for 20 minutes.
Sprinkle remaining cheese over layers. Bake 10 minutes more or until done. Remove from pan; cool.
2 Tablespoons butter
2 cups cheddar cheese, shredded
1 can Condensed cream of chicken soup
4 cups Bisquick
2 eggs, slightly beaten
In saucepan, cook onion in butter until tender. Remove from heat. Add 1 cup cheese and remaining ingredients. Stir until just blended. (batter will be slightly lumpy).
Spread evenly in 2 greased 9" round layer pans. Bake at 400 degrees for 20 minutes.
Sprinkle remaining cheese over layers. Bake 10 minutes more or until done. Remove from pan; cool.