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Post by mandie68 on Mar 14, 2008 23:30:18 GMT -5
Cheesy Spinach & Bacon Dip 1 pkg (10 oz) frozen chopped zpinach, thawed, drained 1 lb (16 oz) Velveeta Prepared cheese, cut into 1/2" cubes 4 oz (1/2 of 8-oz pkg) cream cheese, cut up 1 can (10 oz) Rotel diced tomatoes & green chilies, undrained 8 slices bacon, crisply cooked, drained and crumbled Combine ingredients in microwavable bowl. Microwave on high 5 minutes or until cheese is completely melted and mixture is well blended. Stirring after 3 minutes. Makes 4 cups
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