Post by §µñƒløw€®§™ on Aug 25, 2002 13:55:43 GMT -5
(courtesy of three dog bakery)
Makes 20 tropical treats--more than enough for a labrador luau
8 oz canned unsweetened crushed pineapple
1/4 c veg oil
1/4 c honey
1 egg
1 tsp vanilla
2 c white flour
1 1/2 tsp baking powder
1/4 tsp baking soda
Preheat oven to 350 degrees.
Drain pineapple and set aside.
In a mixing bowl, combine oil and honey. Add egg, pineapple and vanilla and mix thoroughly.
Combine flour, baking powder and baking soda, in a separate bowl. After blending, add this into the wet mixture and stir well.
Drop tablespoonfuls of the mixture onto a greased baking sheet and bake for 20 mins. Cool on a rack, then serve. Store in an airtight container.
Makes 20 tropical treats--more than enough for a labrador luau
8 oz canned unsweetened crushed pineapple
1/4 c veg oil
1/4 c honey
1 egg
1 tsp vanilla
2 c white flour
1 1/2 tsp baking powder
1/4 tsp baking soda
Preheat oven to 350 degrees.
Drain pineapple and set aside.
In a mixing bowl, combine oil and honey. Add egg, pineapple and vanilla and mix thoroughly.
Combine flour, baking powder and baking soda, in a separate bowl. After blending, add this into the wet mixture and stir well.
Drop tablespoonfuls of the mixture onto a greased baking sheet and bake for 20 mins. Cool on a rack, then serve. Store in an airtight container.