Post by mandie68 on Dec 25, 2004 3:28:42 GMT -5
1 pkg (8 squares) semi-sweet baking chocolate, divided
1/2 cup (1 stick) butter or margarine, divided
1/3 cup water
1 pkg (4 serving size) Jello-O chocolate flavor instant pudding & pie filling
3 cups powdered sugar
MICROWAVE 4 of the chocolate squares, 6 Tablespoons of the butter and water in large microwavable bowl on HIGH 2 minutes or until butter is melted; stir. Add dry pudding mix; stir until well blended.
ADD powdered sugar, 1 cup at a time, stirring until well blended after each addition. Press into foil-lined 8" square pan.
MICROWAVE remaining 4 chocolate squares and 2 Tablespoons butter in large bolw on HIGH 1-1/2 minutes or until butter is melted. Stir until chocolate is completely melted. Spread over pudding mixture. Refrigerate 2 hours or until firm. Cut into 48 (1 inch) squares.
1/2 cup (1 stick) butter or margarine, divided
1/3 cup water
1 pkg (4 serving size) Jello-O chocolate flavor instant pudding & pie filling
3 cups powdered sugar
MICROWAVE 4 of the chocolate squares, 6 Tablespoons of the butter and water in large microwavable bowl on HIGH 2 minutes or until butter is melted; stir. Add dry pudding mix; stir until well blended.
ADD powdered sugar, 1 cup at a time, stirring until well blended after each addition. Press into foil-lined 8" square pan.
MICROWAVE remaining 4 chocolate squares and 2 Tablespoons butter in large bolw on HIGH 1-1/2 minutes or until butter is melted. Stir until chocolate is completely melted. Spread over pudding mixture. Refrigerate 2 hours or until firm. Cut into 48 (1 inch) squares.