Post by mandie68 on Aug 17, 2013 12:24:28 GMT -5
IRMA'S SALSA
2 (28oz each) cans whole peeled tomatoes
8 cloves garlic
3 fresh jalapenos, seeds and ribs removed
1 bunch green onions, chopped
Juice of 4 small limes
1 bunch cilantro, remove bulk of stems
2 teaspoons garlic salt
2 teaspoons oregano
2 teaspoons salt
ground black pepper to tste
Put all ingredients into the blender and
blend. the longer you blend, the smoother
the salsa will be.
2 (28oz each) cans whole peeled tomatoes
8 cloves garlic
3 fresh jalapenos, seeds and ribs removed
1 bunch green onions, chopped
Juice of 4 small limes
1 bunch cilantro, remove bulk of stems
2 teaspoons garlic salt
2 teaspoons oregano
2 teaspoons salt
ground black pepper to tste
Put all ingredients into the blender and
blend. the longer you blend, the smoother
the salsa will be.