Post by mandie68 on Apr 9, 2013 1:51:55 GMT -5
Ingredients:
2 cups sugar
1 teaspoon baking soda
2 cups flour
1 teaspoon salt
2 sticks butter
1 cup water
1 cup peanut butter
1/2 cup milk
1 teaspoon vanilla
2 whole eggs
1 stick butter
1/2 cup peanut butter
6 teaspoons milk
1 lb powdered sugar
Directions:
In a large bowl, mix together sugar, baking soda, flour, and salt. Set aside.
Combine butter, water and peanut butter in saucepan and bring to a boil. Pour over flour mixture.
Add milk, vanilla, and eggs. Mix.
Pour in large cookie sheet or jelly roll pan. Bake at 400 degrees F for 20 minutes.
Frosting:
Bring butter, peanut butter, and milk to a boil in saucepan. Add one pound of powdered sugar. Pour warmed frosting over cooled cake.
2 cups sugar
1 teaspoon baking soda
2 cups flour
1 teaspoon salt
2 sticks butter
1 cup water
1 cup peanut butter
1/2 cup milk
1 teaspoon vanilla
2 whole eggs
1 stick butter
1/2 cup peanut butter
6 teaspoons milk
1 lb powdered sugar
Directions:
In a large bowl, mix together sugar, baking soda, flour, and salt. Set aside.
Combine butter, water and peanut butter in saucepan and bring to a boil. Pour over flour mixture.
Add milk, vanilla, and eggs. Mix.
Pour in large cookie sheet or jelly roll pan. Bake at 400 degrees F for 20 minutes.
Frosting:
Bring butter, peanut butter, and milk to a boil in saucepan. Add one pound of powdered sugar. Pour warmed frosting over cooled cake.