Post by mandie68 on Dec 12, 2005 9:38:58 GMT -5
MOCHA EGGNOG
5 Cups chocolate milk
4 Cups eggnog
1 Cup heavy whipping cream, divided
2 Tbs. instant coffee granules
2 1/2 tsp. vanilla extract
1 tsp rum extract
Chocolate curls, optional
In a large saucepan, combine the milk, eggnog, 1/2 Cup cream, and
coffee granules; heat through. Remove from heat and stir in
extracts. In a small mixing bowl, beat remaining cream until stiff
peaks form. Dollop over eggnog. Garnish with chocolate curls, if
desired.
Yield: 2 1/2 quarts.
5 Cups chocolate milk
4 Cups eggnog
1 Cup heavy whipping cream, divided
2 Tbs. instant coffee granules
2 1/2 tsp. vanilla extract
1 tsp rum extract
Chocolate curls, optional
In a large saucepan, combine the milk, eggnog, 1/2 Cup cream, and
coffee granules; heat through. Remove from heat and stir in
extracts. In a small mixing bowl, beat remaining cream until stiff
peaks form. Dollop over eggnog. Garnish with chocolate curls, if
desired.
Yield: 2 1/2 quarts.